Best Non-Alcoholic Piña Colada Recipe - What Katy Said

The best Virgin Piña Colada recipe, EVER!

Inside: The best non-alcoholic Piña Colada recipe you’ll ever taste!

Quite a bold claim but honestly, once you try this recipe you’ll agree that it is the best Piña Colada you’ve ever tasted. It has taken me an absolute age to find the perfect ingredients but this is the winner – my go-to drink for summer from now on!

Now this is a non-alcoholic recipe, but you could easily adapt it to add in the necessary rum to make it alcoholic. The key ingredient here is the coconut milk – that is the thing that I’ve been testing out for months!


This is very straight forward but the specific coconut cream is key to making it work. I have tried so many but this is the best one out there.

1/3 Coco Lopez Cream of Coconut (available from Amazon*aff link)

2/3 pineapple juice from concentrate


Pineapple wedges to garnish

How to make the best Piña Colada

You don’t have to use a cocktail shaker but I find that giving it a good shake gives the ingredients chance to combine – otherwise they do tend to separate with the cream being so thick.

Pour the Coco Lopez Coconut Cream* up to around the 1/3 mark of the shaker, top the rest of the shaker up with pineapple juice and plop in some ice.

Give it a good shake up to get it frothy and then pour into a Poco Grande glass. Add a straw and some pineapple wedges to garnish and you’re done!

And then before you know it….. you’ve drunk it….

You best buy in a stock of ingredients as you’ll be drinking it by the gallon! I know I will be!

{Each can of Cream makes 3 – 4 large glasses of Piña Colada to give you a rough guide as to how many you might need.}

Happy drinking!

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  • Reply
    Cheryl Flounders
    August 27, 2019 at 2:37 pm

    Amazing! I’m 41 weeks pregnant – ugh! And feel like summer will be over before this one makes an appearance and I’ll have missed out on the cold glass of white wine that the warmer evenings are meant for. So definitely going to have a go at making this!!

    • Reply
      August 27, 2019 at 2:38 pm

      Honestly it is the MOST delicious thing you’ll have ever tasted!

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